Super Suppers by Chef Jen


Chef Jennifer Hodge holds a Chef de Cuisine license and a Certified Professional Food Manager license and is fully insured.  Educated at The San Diego Culinary Institute, and a member of The American Personal Chef Association since 2002.

Operating Hours
Wed - Fri 11:30 - 6:30
Sat Brunch 10:00 - 6:30

Telephone
252-398-4052 or 252-862-6350

Menus:

Coffee & Wine Menu

Bistro Menu

The appetizers are named after the ships either built in, or that once sailed into Murfreesboro NC.

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